Our Menu
Monday - Friday 11:00 am – 3:30 pm | Gluten Free (GF) | Vegetarian (VEG) | Vegan (V) | Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase risk of foodborne illness. Please alert your server of any food allergies or dietary restrictions.
For The Table
Sticky Wings (GF)
$17.95
carrots, celery & blue cheese | naked, buffalo, or hot honey bourbon
Guacamole 'N' Chips (GF) (V)
$17.95
house‑made, corn tortilla chips
Bacon Mac ‘N’ Cheese
$14.95
broccoli, bacon & cornbread crumbs
Buttermilk Bites (GF)
$14.95
house-brined & Korean BBQ
Tavern Nachos (GF) (VEG)
$14.95
Pico de Gallo, salsa roja & avocado sour cream chicken | +6, steak or shrimp +8
Market Greens
avocado +5, chicken +6, steak +8, shrimp +8, mahi mahi +8
Vegan Kale Caesar (V)
$17.95
romaine and baby kale with cherry tomato, radish, olive‑herbed croutons & Parmesan cheese
Koji Salad (V)
$17.95
Chinese cabbage, mango, mixed bell peppers, sweet & spicy cashews, scallions, crispy wontons, green beans & toasted sesame–soy vinaigrette
Strawberry Fields Salad (GF) (VEG)
$17.95
wild greens, fresh strawberries, burrata, red onion, candied almonds, balsamic reduction
Classic Cobb (GF)
$21.95
chopped mixed greens with chicken, bacon, egg, cherry tomato, corn, red onion & blue cheese
With Fries
gluten free bread available +2
Chili Crisp Crab Melt
$24.95
lump crab, Monterey Jack, avocado, chipotle, carrots, celery, red cabbage, crispy Napa cabbage on rye
Corned Beef Sandwich
$22.95
home‑cured, apple sauerkraut, Dijon mustard, pepper jack, rye
Pastrami Sandwich
$22.95
house pepper‑crusted marble brisket, whiskey onions, Swiss, coleslaw, sour pickle
The Big Red Cheesesteak
$25.95
sliced ribeye steak with provolone & garlic aioli, semolina hero
Double Smash Burger
$23.95
stacked short rib patties with American cheese, pickles, whiskey onions & wild greens, brioche
Wagyu Burger
$28.95
certified Wagyu with applewood bacon, mushroom medley, Gruyère & Provolone, arugula & garlic aioli
Buffalo Chicken Sando
$23.95
fried buffalo breast red onion, tomato, green leaf & ranch
Blackened Mahi Mahi Po Boy
$24.95
line‑caught, arugula, burrata, herbed veg medley & garlic–green goddess aioli, herbed ciabatta
Blackened Chicken Caesar Wrap
$23.95
grilled breast, Monterey Jack, avocado, tomato, radish, vegan cheese, Caesar dressing, tomato wrap
The Main Event
Sweet Potato Bowl (GF) (V)
$21.95
roasted sweet potato, zucchini, tomato, baby kale, almonds & vegan parm
Salmon Grain Bowl (GF)
$23.95
asparagus, quinoa, tomato, cucumber basil vinaigrette, truffle & chili oil
Chicken Bowl (GF)
$22.95
Korean‑grilled thigh, rice, furikake, mushrooms, cucumber, pickled carrots, dope sauce
Steak Bowl
ancho‑grilled skirt steak, saffron barley, corn, tomato, avocado, salsa, dope sauce, Monterey cheese, sunny‑up egg
Spicy Rigatoni (VEG)
$20.95
vodka sauce, Parmesan & garlic crostini | chicken +6, steak, shrimp or mahi mahi +8
Short Rib Burrito
$24.95
braised bone‑in, Monterey Jack, rice, beans, avocado, greens, pico, salsa
Shepherd's Pie (GF)
$23.95
braised lamb, garden vegetables, bone marrow mashed potatoes
Fish 'N' Chips
$23.95
house beer‑battered branzino, fries & tartare sauce
On The Side
Parmesan Fries (GF) (VEG)
$8.95
Sweet Potato Fries (GF) (VEG)
$8.95
Grilled Asparagus (GF) (VEG)
$8.95
Saturday - Sunday 10:00 am – 3:30 pm | Gluten Free (GF) | Vegetarian (VEG) | Vegan (V) | Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase risk of foodborne illness. Please alert your server of any food allergies or dietary restrictions.
Boozy Brunch
Upgrade to bottomless - $32 for 90 min with the purchase of a brunch entree.
Mimosa
$13.00
Prosecco & orange juice
Bellini
$13.00
Prosecco & peach puree
Maltmosa
$13.00
beer, Prosecco, orange juice
Bloody Mary
$13.00
spicy house blend & vodka, tajin rim
Beer Special
$7.00
ask your server for today's feature
For The Table
Breakfast Nachos (GF) (VEG)
$14.95
corn chips, beans, scrambled eggs, pico & jalapeños, sour cream
Buttermilk Bites (GF)
$14.95
house-brined & Korean BBQ
Sticky Wings (GF)
$17.95
carrots, celery & blue cheese | naked, buffalo, or hot honey bourbon
Cheese Curds (VEG)
$14.95
white cheddar, panko fried, marinara
Brunch
* with home fries & mixed greens
Avocado Toast * (VEG)
$16.95
toasted rye, eggs your way, avocado, tomatoes
Corn Flake French Toast (VEG)
$18.95
corn‑flake crusted, fresh berries, whipped cream & maple syrup
Short Rib Breakfast Burrito
$23.95
braised short rib, scrambled eggs, scallion, chipotle aioli, cheddar, Pico de Gallo & herbed fries
Buttermilk Fried Chicken Waffle
$21.95
buttermilk-brined tender cherrywood-smoked bacon & jalapeno maple syrup
Corned Beef Hash
$20.95
house-corned, roasted potatoes, pepper medley, chipotle aioli & sunny‑side egg
Build Your Own Omelette * (GF)
$19.95
pick 3: tomato, peppers, spinach, bacon, sausage, cheddar, Swiss, American
Steak 'n' Eggs * (GF)
$26.95
grilled skirt steak & marrow béarnaise
Classic Breakfast *
$21.95
eggs your way, cherrywood-smoked bacon, breakfast sausage, toasted country loaf
Crab Cake Benedict *
$23.95
lump crab cakes, poached eggs & chipotle Hollandaise
Pulled Pork Benedict *
$22.95
slow-braised pork shoulder, poached eggs, chipotle hollandaise on biscuit
Market Greens
avocado +5, chicken +6, steak +8, shrimp +8, mahi mahi +8
Honey Granola Bowl (VEG)
$17.95
blueberry açaí, yogurt, granola, banana, strawberries & honey
Burrata Bowl (VEG)
$17.95
fire roasted cherry tomatoes, castel franco, endive, arugula, aged balsamic & toast
Classic Cobb (GF)
$21.95
chopped mixed greens, chicken, bacon, egg, cherry tomato, corn, red onion & blue cheese
With Fries
gluten free bread available +2
Double Smash Burger
$23.95
stacked short rib patties, American cheese, pickles, whiskey onions & wild greens, brioche
Buffalo Chicken Sando
$23.95
fried buffalo chicken, red onion, tomato, green leaf & ranch, brioche
Pastrami Egg 'N' Cheese
$18.95
pastrami, over easy egg, cheddar, chipotle aioli & arugula on ciabatta
On The Side
Belgian Waffle (VEG)
$7.95
Sweet Potato Fries (GF) (VEG)
$8.95
Herbed Fries (GF) (V)
$6.95
Home Fries (GF) (V)
$6.95
Two Eggs (GF) (VEG)
$5.95
Bacon (GF)
$6.95
4 slices
Sausage (GF)
$6.95
2 pieces
Avocado (GF) (V)
$6.95
Half
Gluten Free (GF) | Vegetarian (VEG) | Vegan (V) | Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase risk of foodborne illness. Please alert your server of any food allergies or dietary restrictions.
For The Table
Bone Broth French Onion Soup (GF)
$14.95
French baguette & cheese
Sticky Wings (GF)
$17.95
carrots, celery & blue cheese | naked, buffalo, or hot honey bourbon
Guacamole 'N' Chips (GF) (V)
$17.95
house‑made, corn tortilla chips
Salmon Wonton
$12.95
sushi grade, corn‑mango‑avocado salsa, red roe on crispy wonton
Crab Cakes
$17.95
corn‑mango salsa & chipotle aioli
Bacon Mac ‘N’ Cheese
$14.95
broccoli, bacon & cornbread crumbs
Buttermilk Bites (GF)
$14.95
house-brined & Korean BBQ
Tavern Nachos (GF) (VEG)
$14.95
Pico de Gallo, salsa roja & avocado sour cream chicken | +6, steak or shrimp +8
Buffalo Chicken Egg Roll
$14.95
blue cheese fondue
Market Greens
avocado +5, chicken +6, steak +8, shrimp +8, mahi mahi +8
Vegan Kale Caesar (V)
$17.95
romaine and baby kale with cherry tomato, radish, olive‑herbed croutons & Parmesan cheese
Koji Salad (V)
$17.95
Chinese cabbage, mango, mixed bell peppers, sweet & spicy cashews, scallions, crispy wontons, green beans & toasted sesame–soy vinaigrette
Classic Cobb (GF)
$21.95
chopped mixed greens with chicken, bacon, egg, cherry tomato, corn, red onion & blue cheese
With Fries
gluten free bread available +2
The Big Red Cheesesteak
$27.95
sliced ribeye steak with provolone & garlic aioli, semolina hero
Double Smash Burger
$23.95
stacked short rib patties with American cheese, pickles, whiskey onions & wild greens, brioche
Wagyu Burger
$28.95
certified Wagyu with applewood bacon, mushroom medley, Gruyère & Provolone, arugula & garlic aioli
Buffalo Chicken Sando
$23.95
fried buffalo breast red onion, tomato, green leaf & ranch
Blackened Mahi Mahi Po Boy
$24.95
line‑caught, arugula, burrata, herbed veg medley & garlic–green goddess aioli, herbed ciabatta
The Main Event
Spicy Rigatoni
$22.95
vodka sauce, Parmesan & garlic crostini | chicken +6, steak, shrimp or mahi mahi +8
Fish 'N' Chips
$27.95
house beer‑battered branzino, fries & tartare sauce
Shepherd's Pie (GF)
$27.95
braised lamb, garden vegetables, bone marrow mashed potatoes
Short Rib (GF)
$34.95
braised bone‑in, Korean BBQ, mango slaw & Yukon potato salad
Salmon Grain Bowl (GF)
$27.95
asparagus, quinoa, tomato, cucumber
basil vinaigrette, truffle & chili oil
Steak Au Poivre
$34.95
blue cheese topped skirt steak with potatoes, shishitos & au poivre
Chicken Under A Brick (GF)
$27.95
pan‑roasted sautéed spinach, spiced mash & creamed mushroom sauce
On The Side
Parmesan Fries (GF) (VEG)
$8.95
Sweet Potato Fries (GF) (VEG)
$8.95
Shishito Peppers (GF) (V)
$8.95
Grilled Asparagus (GF) (VEG)
$8.95
Broccoli (GF)
$8.95
sautéed broccoli with Monterey Jack & bacon
Available at the Bar All Day | Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase risk of foodborne illness. Please alert your server of any food allergies or dietary restrictions.
Bites
Frickles
$9.95
beer battered pickle, horseradish aioli
Wisconsin Cheese Curds
$9.95
white cheddar, panko fried, marinara
Mini Nachos
$9.95
Pico de Gallo, salsa roja & avocado sour cream | chicken +4, steak +6, shrimp +6
Quesadilla
$9.95
pepper jack, pepper medley, chipotle aioli & avocado crema | chicken +4, steak +6, shrimp +6
Chicken Bites
$9.95
fried dark‑meat chicken with Korean BBQ
Sliders (2pcs)
$9.95
beef burger or pastrami, Swiss & onions
Sticky Wings (5pcs)
$9.95
carrots, celery & blue cheese | naked, buffalo, or hot honey bourbon
Parmesan Herbed Fries
$8.95
house cut, parsley, rosemary & parmesan
Adult Happy Meal 27.95
Double Smash Burger & Choice of: Old Fashioned, Margarita, Malt House Beer or Guinness · Available at the Bar until 6pm
Double Smash Burger
stacked short rib patties with American cheese, pickles, whiskey onions & wild greens, brioche
Gluten Free (GF) | Vegetarian (VEG) | Vegan (V) | Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase risk of foodborne illness. Please alert your server of any food allergies or dietary restrictions.
Dessert
Strawberry Shortcake (GF) (VEG)
$12.95
almond‑crusted, fresh strawberries, yellow sponge cake & whipped cream
Guinness Tavern Cake (GF) (VEG)
$12.95
chocolate, espresso, rum, mixed berries, topped with buttercream frosting
Fruit Tart (GF) (VEG)
$12.95
fresh kiwi, mixed berries, lemon curd & coconut whipped cream