Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please alert your server of any food allergies or dietary restrictions
Beny From the Block
Served with breakfast potatoes & mixed greens
Pulled Pork Benedict
$18.95
Slow-braised pork shoulder, poached eggs, smokey chipotle Hollandaise on a toasted Portuguese Muffin
Malt House Benedict
$22.95
Smoked Black Forest Ham, poached Eggs, and Béarnaise on a toasted Portuguese Muffin
Crab Cake Benedict
$22.95
Panko-breaded jumbo lump Crab Cake, Tomato Salsa, poached Eggs, Béarnaise
To Munch
Wisconsin Cheese Curds
$14.95
White cheddar, panko fried with marinara.
Buttermilk Bites
$14.95
Cilantro aioli drizzle.
Mh Wings
$14.95
Crispy jumbo wings, Buffalo sauce, bleu cheese.
To Brunch
Classic Breakfast
$20.95
Eggs your way, cherrywood smoked bacon, Italian-style breakfast sausage, toasted Country Loaf. Served with Breakfast Potatoes and Mixed Greens.
Short Rib Breakfast Burrito
$19.95
Slow-braised Short Rib, Scrambled Eggs, Scallion, Four-Cheese-Chipotle sauce, Breakfast Potatoes and mixed Greens
Sausageeggn’ Cheese
$18.95
Scrambled eggs, Pork Sausage, American Cheese, Chipotle Aioli and Arugula. Served on a Balthazar roll with a choice of mixed greens or House-cut herbed Fries
Smashed Avocado Toast (V)
$15.95
Balthazar rustic seeded loaf, Avocado, and Heirloom Tomatoes | $3 Egg your way, $4 for (2) Bacon
Garden Omelette (V)
$18.95
Spinach, Field Mushrooms, and Cloth-bound aged Cheddar with choice of mixed Greens or House-cut herbed Fries
Sticky Toffee Pancakes
$17.95
Strawberry-vanilla compote, Walnut & Chocolate crumble, Toffee sauce, and Maple Butter
Steak n Eggs
$29.95
Grilled Creekstone Farms Flat Iron, two Sunny-side Eggs (or any style), Bell Pepper stew, and green Chimichurri. Choice of roasted Fingerling Potatoes or House-cut herbed Fries
To Lunch
MH Tavern Burger
$23.95
Pat Lafrieda Short Rib blend, Cheddar, Bacon-Onion Jam, Garlic Aoli, Lettuce, Bread & Butter Pickles on Brioche. Choice of mixed Greens or House-cut herbed Fries | Add egg +3
Fried Chicken Waffle Club
$18.95
Panko-crusted Chicken breast, Cherrywood-smoked Bacon, Fire-roasted Jalepeño Maple Syrup. Served with Breakfast Potatoes and mixed Greens
Lemon Arugula Burrata Bowl (V)
$17.95
Fire-roasted Cherry Tomatoes, Castel Franco, Endive, Arugula, Aged Balsamic, Grilled Baguette
Vegan Kale Caesar
$16.95
Garlic croutons, cashew parmesan • Add Grilled Chicken +$8.00 | Shrimp +$10.00 | Salmon +$12.00
Side Pieces
Belgian Waffle
$8.00
Breakfast Potatoes
$6.00
Eggs Your Way
$6.00
Parmesan Herbed Fries
$9.00
Bacon (4)
$6.00
The Sauce
Upgrade to bottomless - $25 for 90 minutes with purchase of brunch entrée
Fritz
$15.00
Archer rose Champagne, Aperol & fresh lemon juice
Espresso Martini
$13.00
Vanilla-infused Absolut, cold brew & Kahlua
Margarita (frozen or on the rocks)
$13.00
Patron Silver, fresh lime & agave with a choice of seasonal flavors
Maltmosa
$10.00
Wheat beer, Champagne, orange juice.
Mimosa
$12.00
Archer rosé Champagne & orange juice.
Bloody Malty
$13.00
Spicy house blend.
Gluten Free (GF) | Vegetarian (V) | *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase risk of foodborne illness. Please alert your server of any food allergies or dietary restrictions.
Starters
Yellow Fin Tuna Tartare
$21.00
Aged soy, avocado, serrano peppers, red onions, chipotle aioli & potato gaufrettes.
Firecracker Shrimp
$20.00
Sweet & sour glaze, stir fried veg & scallions.
Burrata Bowl (V)
$18.00
Frise & arugula salad, basil pesto, roasted squash, candied pistachios, grilled spelt toast
Guacamole Clasico (V, GF)
$18.00
Jalapeno, onions, cilantro, cotija cheese and corn tortilla chips.
Marco Nachos (GF)
$19.00
Salsa roja, black beans, pico de gallo, red onions, pickled jalapenos, cheese, sour cream & cilantro • Add Ground Beef +$6.00 or Chicken +$8.00
Smashburger Sliders
$18.00
Smashed beef, yellow american cheese, au poivre onions, and Loui aioli on a toasted roll.
Tavern Wings
$17.00
Jumbo wings. Choice of Buffalo, Sweet Chili or Chef's BBQ sauce.
Buttermilk Chicken Bites
$17.00
Sriracha BBQ dipping sauce
Handhelds
American Tavern Burger
$24.00
Cheddar cheese, bacon lardon & onion jam, garlic aioli, lettuce, B&B pickles, brioche-choice of herbed fries or mixed greens
Mahi Mahi Tacos
$23.00
Pickled red cabbage, black bean salad, chipotle aioli & avocado served on flour tortilla
Crispy Buffalo Chicken
$23.00
Buttermilk breast, lettuce, onions, MH hot sauce, ranch, brioche-choice of herbed fries or mixed greens
Pulled Pork Sandwich
$23.00
Red wine braised cabbage, coleslaw, mustard sauce, smoked gouda cheese - choice of herbed fries or mixed greens
Sliced Steak Sandwich
$26.00
Aged gruyere, jalapeno aioli, bell pepper stew, pickled red onions, arugula, sourdough hero- choice of herbed fries or mixed greens
Market Greens
Add Grilled Chicken +$8.00, Shrimp +$10.00, Salmon +$12.00
Vegan Kale Caesar (V, GF)
$17.00
Garlic croutons, cashews & parmesan cheese
Malt House Chopped (V, GF)
$17.00
Romanine & mix greens, persian cucumbers, chickpeas, cherry tomatoes, roasted squash, Invierno cheese & balsamic vinaigrette
Classic Cobb (GF)
$23.00
Cajun spiced chicken, romaine lettuce, cherry tomatoes, corn, avocado, hard boiled egg, bacon lardons, bleu cheese & champagne vinaigrette
Mains
Ricotta Ravioli (V)
$28.00
Wild mushroom ragu, parmesan cheese
Louisiana Dirty Rice
$29.00
Smoked andouille sausage, tasso ham, duck confit, charred onions, parmesan cheese
Creamy Tuscan Salmon
$31.00
Wilted spinach, Yukon gold potatoes, Tuscan cream sauce
Pan Roasted Chicken
$29.00
House-made mash, sauteed spinach, natural jus & forest mushroom cream sauce
Lamb Lollipops
$36.00
Grilled New Zealand lamb lollipops, herb-steak potatoes, romesco sauce, cucumber yogurt
Braised Short Rib
$32.00
Yukon gold mashed potatoes, braised kale & red wine sauce.
New York Strip
$38.00
Mashed potatoes, roasted asaparagus, bourdelaise sauce
Sides
Mashed Potatoes
$10.00
Bread & Butter
$4.00
Balthazar rustic seeded loaf
Brussel Sprouts
$11.00
Roasted apples, ranch
Parmesan Herbed Fries (V)
$10.00
Three Course Prix - Fixe Menus
Seated & Banquet Style Three-Course Prix-Fixe Menus are Available | *72 Hour Notice Required.
Lunch and Dinner Options Available
Open Bar Options
8.875% Tax plus 20% Gratuity Not Included | *Two-hour Minimum.
Barley & Grape
All Craft Beers, Wines, Non-Alcoholic Beverages | $50 Per Guest (2 Hours) - $20.00 Per Additional Hour
Barley, Grape & Spirits
All Craft Beers, Wines, House Spirits, Non-Alcoholic Beverages | $70 Per Guest (2 Hours) - $25 Per Additional Hour
Barley, Grape, Premium Spirits & Cocktails
All Craft Beers, Wines, Premium Spirits, Specialty Cocktails, and Non-Alcoholic Beverages | $95 Per Guest (2 Hours) — $35 Per additional hour
Premium Spirits Include:
Grey Goose, Tito's, Hendricks, Tanqueray, Bacardi, Captain Morgan, Casamigos, Patron, Jameson, Makers Mark, Bulleit Rye/Bourbon (Shots and Top Shelf Liquor Not Included)
Stationary Platters
8.875% Tax plus 20% Gratuity Not Included | *72 Hour Notice Required | Serves 10-14 guests.
Tavern Fare
$145.00
Parmesan herbed fries, southern-style buttermilk bites, cheese curds.
Seared Lamb Lollipops
$180.00
Pan roasted New Zealand chops, fresh mint jelly sauce.
Tavern Sliders
$150.00
House-blend ground beef, Swiss cheese, onions, smoked pickle.
Seafood Tower
$225.00
Jumbo shrimp, East Coast oysters, maine lobster tail
Avocado Toast Bites
$145.00
Bacon, marinated tomatoes, pickled red onion.
Shrimp Cocktail
$180.00
Jumbo shrimp, cocktail sauce.
Mini Lobster Rolls
$180.00
Poached maine lobster, celery, ginger aioli.
Malt House Marinated Chicken Skewers
$145.00
Tandoori seasoned, tzatziki.
Mac & Three Cheese Bars
$150.00
Sourdough breaded, white cheddar, Gruyére, parmesan.
Grilled Steak Bruschetta
$180.00
Grilled sirloin steak, horse radish cream sauce, caramelized balsamic onions, stilton bleu cheese crumble.
Farmer Crudités
$140.00
Carrots, cucumbers, celery, fennel, broccolini, zucchini, bell peppers.
Charcuterie Platter
$160.00
Bresaola, prosciutto, salami, soppressata, cherry peppers, cornichons, olives, toasted baguette, bleu cheese, manchego, aged cheddar, bucheron, fresh grapes, quines paste, crackers
Holiday Dessert
The price per guest is $7 each
Chocolate Lava Cake
Seasonal Cheesecake
Monday-Friday, 3-6 PM | Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase risk of foodborne illness.
Food
Wisconsin Cheese Curds
$8.00
White cheddar, panko fried, marinara
Buttermilk Chicken Bites
$9.00
Southern style fried chicken, cilantro jalapeño aioli
Mini Nachos
$9.00
Salsa roja, black beans, pico de gallo, red onions, pickled jalapenos, cheese sour cream
Shrimp Cocktail
$2.50
Jumbo Shrimp, cocktail sauce | Minimum of 6 required
Chilled East Coast Oysters
$2.50
Shallot mignonette, toasted black pepper | Minimum of 6 required
Tavern Wings
$9.00/5 pcs
Parmesan Herbed Fries
$8.00
House cut, parsley, rosemary, parmesan
Pulled Pork Slider
$4.00/each
Smoked cole slaw, mustard sauce | Minimum of 2 required.
Happy Hour Group Platters
Malt House Wings
$49.95/25 pcs
Jumbo wings, choice of buffalo, sweet chili or chef's BBQ sauce
Tavern Sliders
$59.95/15 pcs
Slow braised pulled pork, smoked cole slaw & mustard sauce
Fare Share
$69.95
Chicken bites, cheese curds & herbed fries
Draft Beers
Malt House Amber
$7.00
Malt House Light
$7.00
5Boro Seasonal
$7.00
Braven Bushwick Pilsner
$7.00
Malt House IPA
$7.00
Malt House Wheat
$7.00
Lagunitas IPA
$7.00
Lagunitas Pilsner
$7.00
Margarita Flight
4 flavors for $20.00
Old Fashioned
$9.00
Whistle Pig, Maple Syrup & Black Walnut Bitters
Seasonal Sangria
$9.00
House Red or House White
$8.00
Frozen Cabana
$9.00
Patron Silver, Grapefruit, Winter Spice & Lime
Winter Mule
$9.00
Bombay, Seasonal Simple, lime & ginger beer
Cocoa Delight
$9.00
Grey Goose, Baileys, House Made Chocolate Syrup & Creamy Oat Milk